Ingredients:
01. one cup brown sugar
02. 2/3 cup peanut butter
03. two egg whites
04. 1½ cups mashed banana
05. 1/3 cup non-fat yogurt
06. 2/3 cup “white” whole wheat flour
07. one teaspoon baking soda
08. ¼ teaspoon baking powder
09. ¼ teaspoon salt
10. ½ cup chopped nuts (optional)
Instructions:
Preheat oven to 350° f. Grease and flour a loaf pan. In a large bowl,
beat the brown sugar and peanut butter. Beat in eggs and then bananas and
yogurt. Stir in remaining ingredients. Pour into pan and bake for 55-60 minutes.
Makes ten servings.
